Quartz is the term that is most commonly used to refer to this substance in the business world; nevertheless, the term engineered stone provides a more accurate description of what it is. Quartz crystals are the primary component in engineered stone countertops. These countertops, in contrast to natural stone worktops, which are honed from solid blocks of granite, marble, or sandstone, are assembled using a resin as a binder. They mimic the look of natural stone while adding benefits that aren’t possible with the real thing. Let’s take a look at some of the benefits of using countertops made of engineered stone.
Countertops Made Of Engineered Stone Are A Very Attractive Option
Granite and slate-like slabs made of crushed quartz material have the same look and texture as the real things. One of the differences between countertops and actual stone slabs is that with worktops, the color is more uniform as opposed to most slabs of real stone, which exhibit color variances. Those who value the unique qualities of real stone may consider this to be a drawback of engineered stone, but the upside is that the engineered stone you use throughout your kitchen will perfectly complement each other.
The color options for kitchen countertops made of engineered stone include rose, various shades of gray, earth tones spanning the full-color spectrum, and more. Even though colorants can be added, the majority of the color comes from the natural color in the quartz. However, this can be altered to produce the desired shade.
The Durability Of Engineered Stone Countertops Is Very High
The final product has a very high level of hardness, coming close to that of granite. It has a benefit over materials like granite and slate in that it does not break as easily when it does crack. Because it is so resistant to heat, even a scorch mark from a hot pan will not appear on it. Even though the surfaces are resistant to cuts and scratches, it is still highly advised that you place a cutting board on top of them.
It’s Not Hard To Clean
Natural stone countertops have the disadvantage of being porous, which is one of the drawbacks. This makes it easier for bacteria to enter fissures and pores, both of which are difficult to clean up completely. Because quartz countertops do not have a porous surface, they do not absorb liquids, which makes cleanup simpler and more efficient. If you prepare raw meat, fish, or vegetables in your kitchen, the then-engineered stone will prove to be an advantage to the safety of the food that you prepare.
Surfaces Will Not Leave Any Stains
When natural stone is not properly sealed or when the sealant loses its effectiveness over time, it can become stained by a variety of substances, including oil, wine, juice, and others. Countertops that are engineered are particularly resistant to damage from these types of materials. They will retain their good looks for a longer period in comparison to granite, marble, or sandstone.
There Are Many Possible Directions You Can Go In
Because sandstone countertops for kitchens are available in such a wide range of colors and designs, you will likely be able to find multiple options that are suitable for the renovations you have in mind for your kitchen.
If the aesthetic of natural stone is important to you but you want surfaces that don’t require the same level of maintenance as natural stone, an excellent alternative to genuine stone is countertops made of engineered stone. The low maintenance of these countertops makes them a great alternative to natural stone.